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HORS D’OEUVRES
9.95
Pâté Maison Homemade country pâté served with mixed greens salad
9.95 /
HORS D’OEUVRES CONT
Foie Gras Sautéed and served with raspberry sauce
TAPAS
* Cajun Shrimp and Scallop Served with chipotle
Monday Seafood crêpes
Tuesday *Calf’s Livers
Wednesday Sea Scallops
Thursday Sweet Bread
Friday Lobster Risotto
Saturday *Filet Mignon
Sunday Tilapia
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…………….PLATS PRINCIPAUX…………….
Chef Sylvester Zenoni will happily prepare vegetarian dishes upon request. Bon Appetit!
…….PLATS PRINCIPAUX CONT…….
Seafood Bouillabaisse Scallops, clams, shrimp, mussels, calamari, mixed seasonal vegetables, steamed in curry fish soup
Black pepper, white mushroom, mustard, blue cheese, A1
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